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Dessert Peach Cobbler (Print this Recipe) 1 20 oz. can peaches, 1 stick butter, 1cup flour, 1 cup milk 1 cup sugar. Melt butter in buttom of cassrole dish, drain peaches, pour in dish, mix flour ,sugar, and milk until smooth, pour on top of peaches. Bake @ 350 for 30 to 35 min. until golden brown. Serve with vanilla ice cream. Brought to you by: Connecting Neighbors | |||||||||||||||||||||||||||||||||||||||||
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